You know what goes great with Thanksgiving? The beach. Whether you’re planning a holiday getaway for two or gathering the entire family on the Emerald Coast this November, we’ve curated the ultimate Thanksgiving dinner guide to eliminate your time in the kitchen so you can spend more quality time together.
As always, with this information, we recommend calling ahead to verify availability and make reservations as needed. This list has been updated for Thanksgiving 2025.Pensacola
Angelena’s Ristorante Italiano: Offering a Thanksgiving feature to include a wood-fired ‘saltimbocca’ with porcini mushroom jus, garlic herb mashed potatoes, and cranberry chutney, Angelena’s will be open Thanksgiving Day from 11 a.m. to 6 p.m.
Brother Fox: Join in a celebratory feast on Thanksgiving Day from noon to 7 p.m. “filled with flavor, warmth, and wood-fired comfort.” Click here to view the menu and make reservations.
Chef Ant’s Catering: Let this local catering service do the heavy lifting with turkey, ham, sides, appetizers and desserts on the menu. Orders can be placed by visiting chefantscatering.com or by calling 954.240.3738. The complete catering menu, serving clients from Pensacola to Panama City Beach, can be viewed here.
The District: Offering a dedicated holiday menu with a Thanksgiving plate, salad and dessert in addition to a limited dinner menu, The District will be open from 11 a.m. to 5 p.m. Make reservations by calling 850.332.5224.
Drift Modern Coastal Cuisine: Serving a “classic Thanksgiving dinner” featuring oven-roasted turkey, apple-sage stuffing, truffle green bean casserole, and mashed potatoes with gravy for $45. Reservations recommended by calling 850.378.8005. Click here for their menu.
The Fish House & Atlas Oyster House: Open Thanksgiving Day beginning at 11 a.m., offering a traditional turkey plate with all the trimmings alongside their regular menu. Walk-ins accepted, though reservations encouraged. Call 850.470.0003 or visit www.fishhousepensacola.com for more information.
Five Sisters Blues Café: Enjoy a Southern-style, fixed-price Thanksgiving dinner with seatings at 11 a.m., 1 p.m., 3 p.m., 5 p.m. and 7 p.m. Reservations required by calling 850.912.4856. A carryout option for four is also available. Visit www.fivesistersbluescafe.com for details.
Hilton Pensacola Beach: Stop by for a Thanksgiving celebration in the Royal Palm Ballroom from 10:30 a.m. to 3:30 p.m. Enjoy live music, craft cocktails, and a holiday buffet with carving stations, seafood, charcuterie, salads, kids’ favorites, and decadent desserts. Cost is $68 per adult and $25 per child for children five to 12 (free for children four and younger).
Jackson’s Steakhouse: Annual Thanksgiving service from 11 a.m. to 7 p.m., featuring a three-course holiday menu for $65 per person. The regular dinner menu is also available. Reservations required at 850.469.9898. Visit www.greatsouthernrestaurants.com for details.
Flora-Bama Lounge & Yacht Club (Perdido Key): The legendary beach bar hosts its annual Thanksgiving Potluck from 11 a.m. to 3 p.m. Turkey and ham will be provided; guests are asked to bring a side dish. Call 850.492.0611 or visit www.florabama.com for details.
Red Fish Blue Fish (Pensacola Beach): Pre-order Thanksgiving carry-out for 8–10 people for approximately $150. Call 850.677.8899 for more information.
Restaurant Nola: Enjoy a Thanksgiving Day buffet, from 10 a.m. to 3 p.m. by reservation only. Adult tickets are $44.99 per person and children’s tickets are $12 per child for children ages 5-10. Call 850.466.2257 for more.Destin & Fort Walton Beach
AJ’s: Both AJ’s locations, in Fort Walton Beach and Grayton Beach, will host a free Thanksgiving meal. AJ’s on the Bayou will serve from 11 a.m. to 4 p.m., while the Grayton location will be open from noon to 5 p.m. On the menu is a traditional, plated Thanksgiving meal. Donations will be accepted from those who can give to benefit Kids On The Coast Foundation.
Beachwalk Cafe: Give thanks with an unforgettable Thanksgiving feast at Beach Walk Café, where gourmet cuisine is perfectly paired with breathtaking gulf views. Cost is $95 per person. Visit this link to see the menu.
Bitterroot: Bitterroot is offering sides for purchase, with orders due by November 19. Side options include mac & cheese, whipped ricotta, deviled eggs, salad, mashed potatoes, green bean casserole and cornbread dressing. Each side serves four. Email your oder to bitterrootdestin@gmail.com. View more details here.
Brotula’s Seafood House & Steamer: Hosting its annual Thanksgiving buffet from 11 a.m.–7 p.m., along with coastal favorites and decadent stuffed pear and walnut pasta. Adults $54.95; children under 11 $25.95. Reservations highly recommended by calling 850.460.8900. Visit www.brotulas.com for details.
The Crab Trap: Serving a traditional Thanksgiving dinner from 11 a.m.–7 p.m. on Thanksgiving Day.
Emerald Grande: Leave the cooking to the team at the Emerald Grande and enjoy a Thanksgiving buffet in the Harborview Room. Seatings will take place at noon, 2 p.m. and 4 p.m. and reservations are required. Call 850.424.0622 or click here to reserve.
Grande Vista Bar & Grill: Celebrate and give thanks with friends and family, and leave the cooking to this Emerald Grande at HarborWalk Village restaurant. A special three-course Thanksgiving menu featuring a starter, entree and dessert courses will be served from noon to 4 p.m. Reservations are highly recommended by calling 850.424.0621. View the menu here.
The Gulf on Okaloosa Island: Join the folks at The Gulf for a Thanksgiving feast from 11 a.m. to 3 p.m. On offer is a traditional turkey plate, cajun plate and dessert. No reservation is required; call 850.387.1300 for more details.
Harbor Docks: The 31st annual Free Thanksgiving Day Feast runs 11 a.m.–5 p.m. All are welcome; donations benefit local charities. Call 850.837.2506 or visit www.harbordocks.com.
Henderson Beach Resort & Spa: Thanksgiving Feast from 11 a.m.–4 p.m.; adults $109, kids $39, under six free. To-go packages available for groups. Call 855.741.2777 or visit www.hendersonbeachresort.com.
The Island Resort: You can dine in or take Thanksgiving dinner to go at The Island Resort. To-go meals serve two or four and must be ordered by November 22. Call 850.337.9182 to place your order. There are two seatings available on Thanksgiving Day at noon and 3 p.m., cost is $40 per adult and $20 per child. Reservations are required. View more here.
Jackakuda’s: Jackakuda’s will serve a full Thanksgiving buffet from 11 a.m. to 5 p.m., including traditional favorites, snow crab legs and a limited menu. Adults $54.95; children under 11 $25.95. Reservations are highly recommended by calling (850) 460-2909. View their Thanksgiving menu here.
Marina Cafe: In previous years, Marina Cafe has hosted an annual Thanksgiving buffet from 11 a.m. to 7 p.m. Cost is $65 for adults and $30 for children 12 and younger. Reservations are required as this is the restaurant’s biggest event of the year. View the menu here.
Ruth’s Chris Steak House: Open early for Thanksgiving with a special three-course holiday menu and regular favorites. Call 850.837.7884 or visit www.ruthschris.com.
Sealand: Check out this popular Fort Walton Beach restaurant’s buffet with appetizers, main dishes, sides and more. Cost is $49 for adults and $20 for children 10 and younger. Reservations are highly recommended and may be made by calling 850.244.0044. View their menu here.Miramar Beach
Bricktop’s: Bricktop’s is offering a take-out menu featuring roast turkey, prime rib and beef Wellington menu options, all of which include potatoes, corn, stuffing and rolls. Orders must be received by 5 p.m. November 23. View more details here; visit bricktops.com or call 850.659.7155 to order.
Commelfó: Enjoy a Thanksgiving meal with some European touches on Thanksgiving from 11 a.m. to 9:30 p.m. Live music will also be offered. Make a reservation by calling 850.353.2991.
Evie Mae’s Pit Barbecue: Grab whole, chilled meats, including beef brisket, ham and prime rib, as well as a selection of desserts. Orders may be placed here, with pick-up beginning November 21, from 11 a.m. to 4 p.m. Prices are displayed on the website.
Fleming’s Fine Steakhouse and Wine Bar: Partake in an exceptional two-course meal featuring turkey, filet mignon or bone-in ribeye on Thanksgiving Day beginning at 11 a.m. This option is $59. A children’s three-course menu is available for $22, and the full dinner menu will also be available all day. A Thanksgiving catering menu is also an option. More details can be accessed on their website here.
Kenny D’s: Celebrate cajun-style with Kenny D’s famous cajun fried turkeys or an entire feast. Turkey pick-ups are 8 a.m. to 5 p.m., and the restaurant will also serve a Thanksgiving dinner from noon to 4:30 p.m., with reservations recommended. View more details here or call 850.650.0755.
Mezcal Mexican Grill: Traditional Thanksgiving buffet with multiple seatings (11 a.m., 1 p.m., 3 p.m., 5 p.m.). Adults $22.99; kids 5–12 $9.99. Reservations recommended at 850.502.8353. Visit www.seascape-resort.com.
Ovide at Hotel Effie: Elegant Thanksgiving Feast from 11 a.m.–4 p.m. Adults $95; children $25. Reservations required at 850.351.3030 or visit www.hoteleffie.com.
Sandcastles at Hilton Sandestin Golf & Beach Resort: Lavish Thanksgiving buffet with carving stations and desserts from 11 a.m. to 3 p.m. Reservations recommended by calling 850.267.9500. Visit www.hiltonsandestinbeach.com.
Seagar’s Prime Steak & Seafood: Offering an à la carte Thanksgiving menu with holiday specials. Call 850.622.1500 or visit www.seagars.com.
Solaris: Enjoy Thanksgiving dinner on the water aboard the 125-ft. Solaris yacht. In addition to a decadent Thanksgiving buffet, you can sit back and relax as the yacht cruises through Choctawhatchee Bay. The SOLARIS will cruise twice on Thanksgiving Day, with lunch and dinner options. Cost is $87 for adults; $52 for children three to 10; and, $30 for infants two and younger (no meal served). This one frequently sells out so make your reservations now at sunquestcruises.com or by calling 850.650.2519. You can view the menu here.
Soundside: Grab your family and friends and join the folks at Soundside for a Friendsgiving dinner on November 22 at their location at 189 Brooks Street in Fort Walton Beach. A $25 buffet dinner will be served from 5 to 9 p.m. View more info here.
Surf Hut: Open from 11 a.m. to 7 p.m. Surf Hut will serve a traditional Thanksgiving plate, as well as a limited menu for those not inclined to eat turkey and dressing. Seats are available on a first-come, first-served basis.
Vin’tij Food & Wine: A traditional Thanksgiving feast, accompanied by seafood and vegan and gluten-free options, will be served on Thanksgiving Day from 11 a.m. to 4 p.m. Reservations are highly encouraged by calling 850.650.9820. Visit vintij.com for hours and more details, or view the menu here.30A/Santa Rosa Beach
AJ’s: Both AJ’s locations, in Fort Walton Beach and Grayton Beach, will host a free Thanksgiving meal. AJ’s on the Bayou will serve from 11 a.m. to 4 p.m., while the Grayton location will be open from noon to 5 p.m. On the menu is a traditional, plated Thanksgiving meal. Donations will be accepted from those who can give to benefit Kids On The Coast Foundation.
Ambrosia Prime Seafood & Steaks: Ambrosia will host Thanksgiving at its WaterSound Town Center locale, starting with butternut squash soup or a harvest salad and continuing with pumpkin or pecan pie. View their complete menu here. Cost is $125 for adults and $45 for children 12 and younger. Book your table at ambrosia30a.com or call 850.909.0100. The full menu can be viewed here.
The Bay: Reservations are open for the Basil Hayden Friendsgiving dinner on November 18. Call 850.622.2291 to save a seat, and view the menu here.
Blue Mountain Bakery: Blue Mountain Bakery’s Thanksgiving orders will close on Wednesday, November 5. Extra items will be available for sale on November 26, beginning at 10 a.m. A refrigerated truck will be on-site with a supply of items until sold out.
Café Thirty-A: Enjoy a three-course Thanksgiving meal for $95, with desserts and a variety of wine available for purchase. A Thanksgiving take-out option for six is also available for $400, with pickup on Thanksgiving Day. Pre-order by calling 850.231.2166 ext. 1. Visit https://cafethirtya.com/thanksgiving2025 for more details.
Chanticleer Eatery: Chanticleer will offer family-style Thanksgiving catering for pickup the day before Thanksgiving from 1 to 4 p.m. Deadline for ordering is November 18, with more information available on their website here. Orders can be placed by calling the restaurant at 850.213.9065. You can view additional details here.
The Citizen: The Citizen in Alys Beach will be open for lunch on Thanksgiving Day from 11 a.m. to 3 p.m., offering an $89 prix fixe menu (available for viewing here). Oysters and seafood towers are available a la carte. They are currently accepting reservations, which can be made by emailing Anna Schell at aschell@citizenalys.com. Walk-ins are also welcome. The Citizen will be closed for dinner on Thanksgiving Day.
Cuvee 30A: Chef Tim Creehan’s Louisiana fried turkey and traditional fixings will be on offer, and you can get a preview by watching their video. Dine-in 11 a.m.–3 p.m.; reservations required at 850.909.0111. Visit their website to learn more. Click here to view their menu.
Edward’s: Offering Thanksgiving meals to-go. Pre-order and pick up on Wednesday or Thanksgiving Day. Call 850.231.0550 or visit www.edwards30a.com.
Farm & Fire: Make reservations at this local favorite for Thanksgiving lunch or dinner from 11 a.m. to 5 p.m. by calling 850.622.3871. A Thanksgiving take-out menu is also being planned. Place an order here.
Fish Out Of Water (FOOW): Serving Thanksgiving specials from 11 a.m. to 9 p.m. First-come, first-served. Call 850.534.5050 or visit www.dinefish30a.com.
Fonville Press: Fonville Press in Alys Beach is currently taking orders for its Thanksgiving menu offerings. Orders must be placed by November 24, with order pickup on Wednesday from 9 a.m. to 3 p.m. Call 850.641.0043 to order. View the takeout menu here. They will also be open to the public for the Turkey Trot from 7 a.m. to noon on Thanksgiving Day.
Gallion’s: In Rosemary Beach, order a heat and serve dinner package for up to six guests including turkey, sides and desserts. Pickup must be made between 2 and 4 p.m. on Wednesday. Package price is $365. For more details, visit their ordering site. Visit gallions30a.com for more information.
The Great Southern Cafe: Traditional Thanksgiving menu served with Southern flair. Reservations recommended at 850.231.7327 or visit www.thegreatsoutherncafe.com.
Havana Beach Bar and Grill: Grand Buffet from 11 a.m.–7 p.m.; $85+ adults, $45+ kids 12 and younger. Reservations required by calling 850.588.2882 or visit www.havanabeachbar.com.
LaCo: Enjoy a traditional Thanksgiving buffet with soup and salad options, sides and seasonal desserts from 11 a.m. to 6 p.m. Reservations and walk-ins welcome. The full menu can be viewed here.
Modica Market: Carry-out packages available – cooked turkey, sides, and desserts. Pre-order by Nov. 15 by calling 850.231.1214 or visit www.modicamarket.com.
North Beach Social: A traditional family feast for four is only $170, packaged and ready for you to warm and enjoy. Pick up between 11 a.m. and 5 p.m. on Wednesday, November 26. For more information, visit https://www.northbeach.social/.
Old Florida Fish House: Old Florida Fish House is offering a traditional Thanksgiving buffet for $69 for adults and $29 for children six and younger. Call 850.534.3045 for reservations (recommended) or click here to view the menu.
Pecan Jacks Ice Cream and Candy Kitchen: Offering seasonal pies and ice cream desserts for pick-up in advance. Call 850.231.0953 or visit www.pecanjacks.com.
The Perfect Pig: At both the WaterColor and Gulf Place locations, a Thanksgiving buffet will be on the menu with two seatings. Additionally, the Seagrove location will be open for breakfast from 8 to 11 a.m. Thanksgiving Day. The Seagrove location also offers “Everything But The Turkey” packages for pick up on Wednesday. View the WaterColor and Gulf Place menus at their respective links. Visit https://www.theperfectpig.com/thanksgiving/ for additional details.
Roux 30A: Roux 30A is thrilled to continue its new Thanksgiving tradition with an in-person, family-style dining experience. This year, they are offering hourly seatings from noon to 7 p.m. for $100 per person (plus tax and gratuity). Pricing does not include beverages. Guests will enjoy unlimited servings of a house-brined, slow-roasted all-natural turkey from Joyce Farms, accompanied by a spread of holiday favorites such as homestyle dressing, cornbread dressing, traditional veggies, gravy, cranberry chutney, pies and much more. Visit this link for more details.
Stinky’s Fish Camp: Open 10 a.m. to 2 p.m. for Thanksgiving dinner, Stinky’s recommends reservations. Reach them at 850.267.3053 or visit stinkysfishcamp.com.
Vue On 30A: Take part in a gourmet Thanksgiving feast, featuring traditional dishes with an elegant twist. Cost is $85 for adults and $30 for children four to 12 (free for children three and younger). Reservations are required by calling 850.267.2305.
WaterColor LakeHouse: Buffet Thanksgiving service 10 a.m.–2 p.m.; reservations required through WaterColor events team. Visit www.watercolorresort.com for info.Panama City Beach
Market 30A: Formerly known as Destin Ice Market 30A, Market 30A in Inlet Beach is offering three main dishes as well as myriad sides and desserts. Call 850.502.4100 or visit this page for more details.
The Grand Marlin: Open 11 a.m.–7 p.m. with a special Thanksgiving menu and regular favorites. Reservations suggested at 850.249.1500 or visit pcb.thegrandmarlin.com.
Runaway Island: Buffet 10:30 a.m.–6 p.m. Adults $36.95; kids 12 & under $20. Call 850.634.4884 or visit www.runawayislandpcb.com.
Shades 30A: Shades is offering fried turkey pick-up with giblet gravy that feeds four to six people. Deadline for placing your order is November 24 (or while supplies last), with pick-up on November 25 and 26. Call 850.231.9410 or stop by to place an order. Visit this link for more restaurant info.
Sharky’s Beachfront Restaurant: Thanksgiving Buffet 11 a.m.–7 p.m. Adults $32.95; ages 12 & under $18.95; 4 & under free. Reservations recommended at 850.235.2420 or visit www.sharkysbeach.com. Click here for a copy of the menu.Forgotten Coast
The Owl Café (Apalachicola): Thanksgiving service 11 a.m.–4 p.m. (Last reservations by 3 p.m.) Call 850.653.9888 or visit www.owlcafeflorida.com.
The Tap Room (Apalachicola): Offering casual bar-side Thanksgiving plates and local beer pairings 11 a.m. to 4 p.m. Call 850.653.9888 for info.
Up the Creek Raw Bar (Apalachicola): Open Thanksgiving for lunch and early dinner with seafood specials and limited holiday plates. Call 850.653.2525 or visit www.upthecreekrawbar.com.
Krazyfish Grille (Port St. Joe): Thanksgiving Day service from 11 a.m.–4 p.m. with a coastal take on traditional fare. Call 850.229.7878 for details.
Provisions (Port St. Joe): Offering carry-out Thanksgiving meals by advance order. Call 850.229.9200 or visit www.provisionsfl.com.
Killer Seafood (Mexico Beach): Hosting its annual community Thanksgiving luncheon 12 p.m.–3 p.m. Donations benefit local relief funds. Call 850.648.6565 or visit www.killerseafood.net.
We are continuing to add options to this list as we receive them. If you know of a restaurant we should add, please leave its information below.
